Salmon Puffs

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Category:

Entrées

by demo

this is Salmon Puffs

(0 Reviews)

Super easy

Cheap

yoorecipe-after-details-left custom module

Preparation time 2d

Cooking time 3h

Waiting time 3h

Ingredients

For 4 Person(s)

Recipe

1 pound of salmon

yoorecipe-after-ingredients custom module

Salmon Puffs Directions

yoorecipe-before-directions custom module

Heat oven to 400°F. Line two baking sheets with parchment paper.
Roll puff pastry into 14- x 14-inch square on lightly floured board.
Sprinkle evenly with cheese and pepper and cover with waxed paper; press firmly into dough with a rolling pin.
Cut dough into six equal strips vertically and five equal strips horizontally to make 30 pieces and place on baking sheets.
Bake 8 to 10 minutes or until golden. Cool completely. (May be prepared a day ahead and stored airtight.) Spread equal dabs of creme fraiche on each puff.
Top with salmon and dill sprigs.

yoorecipe-after-directions custom module